Quick and Easy Casserole

Ingredients:

• 1 32 oz Pkg Hash Brown Potatoes-thawed
• 1 16 oz Sour Cream
• 1 can Cream of Chicken Soup
• 1 chopped onion
• 1 cube melted butter
• 2 cups shredded cheese
• Salt and pepper to taste

Topping:

• 2 cups crushed Corn Flakes
• ½ cube butter
• 1 cup cheese

Preparation:

Put topping on potatoes bake at 350° for 40 min to 1 hour. This dish can be made ahead of time and heated up over and over again for breakfast, lunch or dinner.

Submitted by - Enjoy America